Campfire Veggie Subs Recipe

Sep 15, 2020

recipe

SERVINGS

1

recipe

Prep Time

4 Min

recipe

Cook Time

8 Min

recipe

Total Time

12 Min

recipe

DIFFICULTY

Easy

recipe

Special Equipment

Aluminium Foil

     Nutrition Per Serving

calories

430

Total Fat

3.5g

carbs

83g

net carbs

72g

fiber

11g

protein

17g

Ingredients

campfire veggie subs ingredients

Instructions

The great thing about this recipe is that you can use just about any ingredients you like (including meat).

Slice open the bread along one long side. Pull out part of the insides of the bread to make extra room for the veggies.

Spread margarine on both halves of the bread. Layer portabellas on the bottom of the sandwich, and drizzle with Veggie marinade. Layer in artichoke hearts next (squish them flat a little as you go).

Add a layer of green pepper, and another of onion. Drizzle with veggie marinade. Layer with tomato slices, drizzle again with the marinade.

Top with provolone, and then try to close the lid on the sandwich! (It won’t be easy, but it is possible!!).

Wrap the entire sandwich tightly in aluminium foil and place in glowing coals of your campfire and cook it until the cheese is melted & the bread has a nice crispy outer crust.

Your Campfire Veggie Subs recipe is ready to serve! Share it with your kids, friends and family. Enjoy yourself~

Note: All the nutritional information at HealthxTips.com is based on Carb Manager which has the world’s most comprehensive and accurate database of foods. Nutritional information can vary based on different factors. We encourage readers to make their own calculations based on their actual ingredients. HealthxTips is not responsible for any adverse reactions resulting from the use of the recipe. Always consult your health care provider regarding any health related decisions.

For more information about the nutritional value, please visit Carb Manager.  

campfire veggie subs recipe

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