Nutrition Per Serving
Cut and prepare 8 slices of one-inch bread.
Spread cream cheese on 1 side of bread slices.
Arrange cheddar cheese slices on 4 slices of the bread and top with the remaining 4 slices. Place cheese sides together.
Beat eggs, milk, sugar and salt in shallow dish. Dip both sides of each sandwich into it.
Cook in large greased skillet over campfire or stove until bread is golden on both sides.
Optional: Add in ham, lettuce, tomatoes or any other fillings as desired.
Your Cheese French Toasts are ready to serve~ Enjoy them with your family!
Note: All the nutritional information at HealthxTips.com is based on Carb Manager which has the world’s most comprehensive and accurate database of foods. Nutritional information can vary based on different factors. We encourage readers to make their own calculations based on their actual ingredients. HealthxTips is not responsible for any adverse reactions resulting from the use of the recipe. Always consult your health care provider regarding any health related decisions.
For more information about the nutritional value, please visit Carb Manager.